Job Description

Key Performance Areas

• Oversee and manage the dispatch or distribution function, ensuring the seamless coordination of timely deliveries to clients and destinations.
• Additionally, responsible for supervising essential services encompassing food, laundry, and cleaning within the plant.
• The role encompasses ensuring the efficient and effective delivery of these vital services while maintaining high standards of quality and hygiene.

Competency and Skill Requirements

• National Diploma in Agriculture/Food Science/Microbiology or related fields.
• Five (5) years experience in food or meat processing industry, of which two (2) years should be at supervisory level.
• Must be Computer literate.

How to Apply

Please send your CV and a cover letter to:

Email: rundurecruitment@meatco.com.na  

Closing Date: 28 August 2023

Job Categories: Management Jobs. Job Types: Full Time.

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